Dixie Chicken - The Oldest Bar on Northgate

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That good ol’ Dixie feeling.

Chicken Stories

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Decades of good times

It may have started as just a bar, all those years ago, but it has been much more than that to many aggies. For over 50 years, we’ve been on Northgate, celebrating the big wins, knocking back a few after a tough test, reminiscing and reconnecting with friends. We’ve been there for the awkward first dates, the 20 year wedding anniversaries, the nights to remember and the nights to forget!

Thank you for your stories.

1998ish

What's the worst the could happen taking your date to a concert?

Date night concert to picking up a guitar

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1998ish

Date night concert to picking up a guitar

It was 1998ish and I was living in (and B.T.H.O. Bonfire with) McInnis Hall on Northside (which unfortunately got torn down to build some fancy schmancy dorm with a Starbucks in it, but I digress)…. and one night I was on a date with a girl from FHK. We walked over to the Dixie Chicken to get a Freddy Burger and to see this brand new Texas County singer/songwriter named Kevin Fowler, who just so happened to be playing an acoustic set inside that night. Well, Kevin had a little merch table set up, but didn’t have anyone to stand there and sell his merch while he was playing. So, he asked if anyone would help him out, to which my date happily volunteered (because of course she did).

So Kevin is playing, my date is selling merch, and I am sitting there awkwardly by myself eating a cheeseburger. When he finished the show, he hung out at his merch table for a while and talked to all the folks who wanted to say hi. As things started to wind down, and all the merch-selling duties appeared to be over, I asked my date if she was ready to go. This is when she leaned over and informed me that she was just going to stay a little longer and hang out with Kevin for a while and that I could go ahead and go because she would not be walking back to the dorms with me that night. Ouch. As I strolled back across University Avenue to my dorm all alone and confused about the drastic turn of events that had just occurred, I thought to myself…” surely there has got to be something to be learned from this experience”. That’s when it hit me like a ton of bricks….girls like guys that play guitar! And dang it, I needed to learn how to play the guitar! So I did just that.

I guess when it comes down to it, if it had not been for the Dixie Chicken, there would probably not be a Brandon McDermott Band..(not that we are a big deal or anything, but we have a lot of fun playing music). Because after that night I learned how to play guitar, started writing songs, put a Texas Country band together, released some albums and have even shared the stage with Kevin Fowler himself multiple times, who went on to become a huge star in the Texas Music Scene, and by the way turns out is a really nice guy…though when we play shows with him, I definitely don’t let my wife volunteer to sell his merch.

Also 3 of the 4 guys in my band are Aggies.
From left to right
Brent Topa ‘07, drums.
And Rob Koonce, lead guitar, didn’t go to A&M but he did his paramedic training at the fire school and is an Aggie at heart!
Brandon McDermott ‘01, lead singer & guitar.
Sean Gallagher ‘24, bass, Sean is also an army veteran from 82nd Airborne, 103rd Airborne and did tours in Iraq and Afghanistan). He is getting his masters now from A&M.

1975

Fish Pond

When we reached 35 cents each…

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Dixie Chicken - April, 1976

Dixie Chicken - April, 1976

1975

When we reached 35 cents each…

My last semester at A&M I lived in Leggett Hall. Many Friday and Saturday nights would find my roommate and I diving in the fish pond looking for coins, anything at the value of a nickel or more. When we reached 35 cents each, we would change into dry clothes and head to the Chicken for a Lone Star. When we finished that, it was back to the fish pond.

Old Army ’75

Bill Leidner

 

1974

Old Ads, Ags.

Progressive Country & Rock

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Dixie Chicken 1974 Ad

Bryan/College Station Visitors Guide - 1974

1995

we shared a couple pitchers talked for hours...

From co-workers to marriage

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1995

From co-workers to marriage

Well I’ve finally gotten around to sending you some pictures and telling our story….the summer of 95 I was working at the chicken…first in the kitchen flipping burgers, then the bar pouring drafts and finally a manager. Although just about every night was memorable at work at the Chicken, one was more so…the night I met a girl who worked upstairs counting money with Peggy. Looking back over 20 years we still have slight variations of the “true” story but the one common element we both recall is that life changed for both of us that night. After work we shared a couple pitchers talked for hours and 6 months later, we were engaged to be married. We took our engagement pictures on the front porch and had our reception party at shadow canyon. The Dixie Chicken has always been such a huge part of our lives that when we finally built a house 20 years later, we built a room that resembled the place we met, with wood walls, animal trophies hanging, pictures of good friends, license plates, neon signs, beer mirrors and even an authentic domino table we bought at an auction. Some of the best moments of our lives with some of the best friends we’ll ever have were right there in the famous Dixie Chicken.

Erick, c/o ’95, & Erin, c/o ’97, Westerholm

2013

More beer please

Yes because, beer…

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This is what I'm talking about.

2013

Yes because, beer…

One time, beer. And then this other time, beer. The best part was when, beer. But then after that, beer. And then again, beer. But the crazy part, beer. In conclusion, beer. Nevertheless, beer. Will we be back? Yes because, beer.

Kasey Irvin

2012

Haley Marie Freeman

I had my first legal beer at the chicken! I may have been hungover but it was the best beer I’ve ever had.

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2019

The Chicken will be a place we will return to for years to come...

Came back for Dixie Chicken turning 45!

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2019

Came back for Dixie Chicken turning 45!

Since graduation I’ve been itching for an excuse to come back and visit Aggieland. When I discovered that The Dixie Chicken was hosting a birthday celebration I couldn’t think of a better reason to make the trip. My favorite part of the evening was getting a glimpse back into what it felt to be a student at Texas A&M. It felt so natural to be back with everyone enjoying a pitcher and listening to Dub Miller play “The Fighting Texas Aggie Song”.
Some of my most classic memories are those spent during SCONA week. (Student Conference On National Affairs) Every year after long days of discussing the world’s most pressing issues we would always reconvene at the Chicken. It was so fun to share with external delegates from schools such as West Point Academy or the VMI about the Chicken and various Aggie traditions.
I couldn’t have asked for a better experience with my friends and family.
So this picture includes my Ring, Robert Crum ‘19 Ag Systems Management and fellow fraternity brother from Alpha Sigma Phi Stuart Dietzmann ‘19 Psychology. And serval buddies of Robbie’s from the E-2 class of 2019. Including Dylan Sutton BIMS, Stephen McLaughlin Comm, and Ruben Fernandes Computer Science. I have spent many a Thursday evening sharing a pitcher with these guys. The Chicken will be a place we will return to for years to come.
Kristi Kelley ‘19 International Studies Major

2017

I took my ring to the Chicken to dunk it before I put it on...

Receiving my Aggie Ring was one of the most anticipated moments of my life.

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2017

Receiving my Aggie Ring was one of the most anticipated moments of my life.

On April 7, 2017, I received my Aggie Ring. Receiving my Aggie Ring was one of the most anticipated moments of my life. Surrounded by those who have impacted my life in enormous ways, I finally joined what I like to call the “Real Aggie Club.” Like my dad, FTA Class of ’90 did before me, I took my ring to the Chicken to dunk it before I put it on. My family and I sat around, had a couple pitchers, lunch, and generally enjoyed each others’ company before I finally managed to get through an entire pitcher mostly by myself. I have worked hard to be where I am today, but that could never have happened without the support of my parents. I am so thankful to attend this university, and the part of my life I am most scared for is any path that takes me away from Aggieland.

Charolotte Hammer ’18

1988

aka Don's Boys

The Bud Crew…

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1988

The Bud Crew…

Back in the late 80’s I worked on the bud crew. I am not sure who reads this email but in case you do not know what the bud crew was, we were basically Don’s boys. We did whatever needed to be handled. Some days it might have been mowing his yard, the next mopping the Chicken, and the next catching his cows. I spent one summer working on Alfred T. Hornback’s. I forget what is was before that but an old carpenter named Ben and I did most of the work to make it a pool hall. I was also one of the guys that replaced the floor at the front bar. I probably have more stories than I have time to write but here are a couple of quick ones.

The little door that kind of hides the ice machine at the front bar was built by me. In true Don fashion I was given a hand saw, a few pieces of wood, a hammer, and a few nails. That was it. I built the door and hung it in such a fashion that when open it would hang the floor to keep it open. It all worked out great. Don looked at it and liked it but felt something was wrong. After thinking he realized that it looked too clean. He had me take it down, take it outside, and rub it down with mud. With a little effort it pretty much matched the rest of the Chicken so I put it back in place. I have not been there in the last few years but the last time I was there the door was still in place.

-John

1989

Love Story

Trying not to spill a pitcher of beer…

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Dixie Chicken

Welcome to Miller Time

1989

Trying not to spill a pitcher of beer…

Friday, February 3, 1989, my husband, Dennis looked up from playing a game of pool to see me (a 5’2 blonde, blue eyed girl) walking through the crowd carrying and trying not to spill a pitcher of beer. My girlfriend and I had gone out to dinner and then headed over to the Chicken that evening. She knew one of the guys playing pool with Dennis, and we hung out with them and drank way too much! We were married almost 15 months later (April 28, 1990) and are inseparable! We have the pleasure of coming back to visit the Chicken through the years (especially when our son was going to school class of ’14) and enjoy how welcoming young Ags are when we older Ags come in!

Gig ’em and God Bless,

Dennis ’88, ’92 and Peggy Hill

 

1999

Billy Faught

At graduation, my Mom said “Well, you don’t have to eat chicken anymore. Must have seen 100 checks written to that Dixie Chicken restaurant.”

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1983

I was in the market for a part-time job...

From Crocker Hall to the Chicken

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1983

From Crocker Hall to the Chicken

Greetings from Syracuse, New York.

In 1983 I was a sophomore at A&M, living just across the street in Crocker Hall (now gone). I was in the market for a part-time job and someone suggested the “Chicken”…my first thought was… “yeah..I like fried chicken!” Went over and was surprised that it wasn’t a fried chicken joint but a beer saloon. Asked the front bartender where to go to apply…he sent me to the back and up the stairs…as I recall it was Peggy’s first week on the job, she handed me an application….then a deep voice inside the connecting office asked… “Who’s out there? …..come on in Bud.” I went in and sat down, first a bit intimidated by the guns on the wall and the pistol on the desk, “I’m Don he said, lookin for work?”….. and we proceeded to have a nice 20 minute conversation…..having nothing to do with my qualifications to work. We instead talked about where I was from, my family, my hobbies…like you were talking with a long-lost uncle..catching up on things. At the end “Don said… “OK Bud, we’ll give a roll in the hay, Peggy sign him up!” That was my first introduction to Don and the Dixie Chicken.

Started out on Bud Crew….as most do. The first job I had was cleaning out Pookies, the building across Bottle Cap Alley. It had been a shot bar in the late 70’s, full of old furniture, cases of old liquor, mixes and such. We filled Don’s truck 3 times with stuff to haul off to the dump. Don was turning it into an ice cream parlor as I remember.

Ended up working at the Chicken Oil Company, then back to the Chicken, swamping, then the back bar, then the front bar and eventually weekend manager. Worked from 1983 thru 1986. Have wonderful memories, I helped with changing out the snakes, we rotated the rattlesnakes between cages upstairs and the wall cage. Every once in a while a city highway worker would show up with a bigger rattler and we’d have to shuffle snakes. The Chicken only served beer at that time, bottles up front and glass pitchers at the back. Can’t tell you how many Sundays I spent polishing the brass at the back bar. I remember the ruckus Don started when he suggested raising the price of a longneck from 75 cents to $1. We were making a quarter tip on just about every bottle sold. We convinced Don to raise the price to 90 cents so we could still make a dime on each. Remember the cast of character’s who frequented the bar on weekends.

Enclosing a couple of pictures from the good ole days.

The first is of the front of the Chicken around 1983.

The second is of the Chicken staff at the 1983 (1984?) 4th of July party Don held out at some land he owned next to the Brazos River. I’m the blond guy holding up the Miller High Life in the middle of the picture. JB Fletcher, in the green hat, was the manager. The girl in the front row with the white hat is Don’s niece (don’t remember her name). Next to her is one of Don’s daughters, Don is holding the other. I only remember Katie’s name. I can remember all of the faces and voices of everyone in the picture but not names….time has erased them from my memory.

Hope this brings some joy and memories. Was very sad to hear the news of his passing a number of years back. He was one of a kind.

– Ross Shepherd