Dixie Chicken - The Oldest Bar on Northgate

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That good ol’ Dixie feeling.

Chicken Stories

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Decades of good times

It may have started as just a bar, all those years ago, but it has been much more than that to many aggies. For over 50 years, we’ve been on Northgate, celebrating the big wins, knocking back a few after a tough test, reminiscing and reconnecting with friends. We’ve been there for the awkward first dates, the 20 year wedding anniversaries, the nights to remember and the nights to forget!

Thank you for your stories.

2013

Put a ring on it

Northgate introduced us, but the Dixie Chicken sealed the deal…

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Put a ring on it

2013

Northgate introduced us, but the Dixie Chicken sealed the deal…

JT (from Jack Hilliard) was my bartender at Rebel when I first met him. A few weeks later he asked me to be his girlfriend sitting at this table on the back porch of the Dixie Chicken on April 17, 2013. This picture was taken at that table on our one year anniversary. We still sit there when we enjoy lunch on a work day or drinks after work. Northgate introduced us, but the Dixie Chicken sealed the deal.

Almost 4 years later,
He needs to put a ring on it,
Jessica

 

UPDATE: On September 10, 2017 JT proposed at the same back porch he asked me to be his girlfriend 4 years ago.

Soon to be Mrs. JT,

Jessica

 

UPDATE 2: June 2, 2018, JT and Jessica were married in front of family and friends. Congrats to the happy couple!

1989

Love Story

Trying not to spill a pitcher of beer…

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Dixie Chicken

Welcome to Miller Time

1989

Trying not to spill a pitcher of beer…

Friday, February 3, 1989, my husband, Dennis looked up from playing a game of pool to see me (a 5’2 blonde, blue eyed girl) walking through the crowd carrying and trying not to spill a pitcher of beer. My girlfriend and I had gone out to dinner and then headed over to the Chicken that evening. She knew one of the guys playing pool with Dennis, and we hung out with them and drank way too much! We were married almost 15 months later (April 28, 1990) and are inseparable! We have the pleasure of coming back to visit the Chicken through the years (especially when our son was going to school class of ’14) and enjoy how welcoming young Ags are when we older Ags come in!

Gig ’em and God Bless,

Dennis ’88, ’92 and Peggy Hill

 

2025

Archive

Texas Treasured Business Award by the Texas Historical Commission & City of College Station Historic Destination Plaque Presented to the Dixie Chicken

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2025

Texas Treasured Business Award by the Texas Historical Commission & City of College Station Historic Destination Plaque Presented to the Dixie Chicken

The Dixie Chicken has officially been awarded the Texas Treasured Business Award by the Texas Historical Commission and City of College Station Historic Destination plaque, meant to highlight the Dixie Chicken’s iconic place in Aggieland’s history.
For over 50 years, The Chicken has served patrons in the heart of the City’s Northgate District.
The Texas Treasured Business Award is reserved for legacy businesses that have served their communities with distinction for 50 years or more. It recognizes not just longevity, but the cultural, economic, and historical impact a business has made in the fabric of Texas.
To say we’re proud is an understatement.
Since 1974, the Dixie Chicken has been more than a bar — it’s been a rite of passage, a second home, and a memory-maker for generations of Aggies, locals, and visitors alike. From ring dunks and dominoes to live music and lifelong friendships, the Chicken has stood the test of time and stayed true to its roots.
These awards celebrate every beer poured, every story shared, and every tradition born here on the Northgate corner.

1976

I bought my first legal beer there in '76...

From patron to employee

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1976

From patron to employee

I bought my first legal beer there in ’76, when you just had to be 18. Worked for Don & Donnie summer/fall of ’79, when all the beer was iced down longnecks. 50¢ for most beer, Lone Star was 35¢. Wine coolers 60¢.

To his daughters: He used to have an office upstairs with a cute picture of you two with makeup all over your faces. He would use that to warn us about stealing and said: “When you steal from me, you steal from them”.

1993

Well, there I was, trying...

Where do we go from here?

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1993

Where do we go from here?

Well, there I was, trying to figure out what I was going to do with my life at the career center above the parking garage. It wasn’t called the Koldus Center yet, in 1993. So I was in the office with other Ags helping me determine my future and we realized that #1-We were all graduating next year together, #2-We were all Virgos, and #3-We all needed a drink. Already dressed in maroon (is there another color?), we agreed on a time and after work and school that Thursday evening met up at the Chicken and a few pitchers later were agitatin’ the rattlesnakes behind the thick plexiglass. Ronda Harris beat me at pool and Shelly Redelsperger, a track star at A&M dragged us to a Tracy Byrd concert at the Hall of Fame. Ahhh, I miss those foggy endless nights at College Station and the Dixie Chicken.

– Charles Reed

1989

A story about Don

The wire popped and a barb went right across the top of his bald head…

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1989

The wire popped and a barb went right across the top of his bald head…

This story had less to do with the Chicken and more to do with Don but here it is. That year had been dry. Don owned a little place kind of west of town over by the power plant. His cows had gotten out and were running on a much larger place. Don knew this but he did not have any grass so he just left them there. Finally the guy that either owned or leased the other place politely told Don that he was going to take those cows to the sale and where did he need to send the check….LOL. So late one afternoon we had to go out there and find his cows, drive them back to his place, and fix the fence. Now we had never seen his cows and we had never been on the other place which was quite large. Well against all odds we managed to find his cows and get them back. That only left fixing the fence before we could call it a day. There were 4 of us but only Nathan and myself had ever built fence. We were stretching the top wire when Don decided to intervene. He said we had not stretched it enough. We told him nope it is plenty tight. He disagreed as only Don could so we made it tighter and tighter. Finally when you could play music on it he was satisfied. Nathan and I were both concerned that that sucker could pop at any moment so Don grabbed a hammer and a fence staple and started pounding that sucker in. He had one misfire and that was enough. The wire popped and a barb went right across the top of his bald head. It may have bled a little. After that he left the fence building to Nathan and myself.

2003

I have so many great memories of The Chicken...

My first paid gig

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2003

My first paid gig

The Dixie Chicken is where I had my first paid gig. It took 6 months of playing there for free and then I got a raise, 4 hours of music for $100. I have so many great memories of The Chicken and it will always have a place in my big maroon heart.

– Rich O’Toole, Texas Country artist

1997

9 April 1997: the 10th anniversary of the day I got my ring.

A little white lie and a ring dunk

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1997

A little white lie and a ring dunk

As I did not get the opportunity to celebrate the day, I made the executive decision to celebrate the 10th anniversary of the day. An honest school teacher, I lied to my then department chair (he went to that other school in Austin and I knew he would not understand) that my sister (’94) was sick and I would be missing two days of school during the last week of the six weeks because I needed to go see her, I drove 8 hours through rain and hail to meet her, I dunked my ring in style, I drove 8 hours home the next day, and taught my classes the following day with a smile. To this day, when my head hits the pillow, I do not have any trouble falling asleep! WHOOP!

My sister Betsy ‘94 (left) and me celebrating the above mentioned 10th anniversary of my ring day.

-SG Cranford ’88

2016

So many memories...

From first beer to saying goodbye

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2016

From first beer to saying goodbye

I have had tons of memories at The Chicken, from my first beer to writing my final paper as a student. The one that tops all of them was my impromptu graduation party. I invited about 10 of my closest friends to gather at The Chicken for a night to drink, have fun, and say “goodbye” to being a student. I had the pleasure of having a very eclectic friend group during my time at Texas A&M, because of this, most of the people didn’t even know each other! That night we laughed, drank, and reminisced about my time at Texas A&M, the memories we made together, and what the future may hold. I realized how lucky I was to have friends like mine and a very special place like the Chicken to celebrate at. The next morning, I had to be in Houston by 9 am to work a Texans game. I was completely exhausted but it was well worth it. To be able to say good bye to the friends and university I loved at my favorite place was absolutely unforgettable. Between my mother, my friend who’s a photographer, and myself, we wound up with 0 pictures of the night. In a way, this makes me smile because no one was on their phones. For a few hours, we merry band of misfits lived in the moment, a moment that will never be forgotten.
Thanks and Gig’em,
Jordyn Smith ’16

1974

An enjoyable down-home bar

Don Anz and Don Ganter who met one day…

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1974

Don Anz and Don Ganter who met one day…

“The Dixie Chicken is a creation of two local residents, Don Anz and Don Ganter, who met one day several months ago and decided to do something. That something is a unique blend of new ideas and old objects combined to create an enjoyable down-home bar, a place to meet friends over a cold beer or soft drink and a snack.

The ice cold beer doesn’t come out of a refrigerator. It’s literally iced down — each and every long neck bottle. Soft drinks come good and cold, too, and wine will soon be added to the menu.”

2002

on a whim, my friend and I decided to walk down to the Chicken...

Grabbing a beer turned into a lifetime love!

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2002

Grabbing a beer turned into a lifetime love!

My husband (class of 2001) and I met at the Dixie Chicken on July 14th, 2002. After being at Shadow Canyon most of the night, on a whim, my friend and I decided to walk down to the Chicken. There was a Gary P. Nunn concert on the back porch that hot sultry night. We came in to grab a beer and sit inside for a while. As we sat there chatting about considering a move to Houston to further my career, my future husband approached and asked if we’d like to join he and his friends. As we all sat together, we hit it off instantly. We sat there and talked like we had known each other for many years. After a game of pool he asked for my phone number. After 7 months of dating, we married on February 22, 2003 at the All Faith’s Chapel on the campus of A&M. We have been married 17 wonderful years and have 4 awesome kids (future Aggies) together. When we want to relive our younger years, we take a trip back to College Station and to The Chicken. This is where our love story began. The Dixie Chicken will always hold a special place in our hearts.

Amber Wittnebert

2006

We always started and ended...

Ladies Nights

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2006

Ladies Nights

It was always ladies night for us at The Chicken! We always started and ended our Northgate nights at The Chicken! The best part was heading back to the bar for one pitcher of beer, some Tijuana fries, and Goodnight Irene! I believe our bathroom tag is still in the big stall somewhere- Hussies Class of 2006! We look forward to trips back to remember our great times! Thanks for all the memories!

❤️ The Hussies